Belgium Waffles

Belgium Waffles

Belgium Waffles 

2 Eggs

2c Flour

1 3/4c Milk

1/2 Vegetable or corn oil

2 Tablespoon Sugar

4 Tablespoon Baking powder

1/4 Teaspoon Salt

1 Teaspoon Vanilla

Toppings

1. Preheat waffle iron. 

2. Beat eggs in large bowl with hand beater until fluffy. 

3. Beat in flour, milk, oil, sugar, baking powder, salt and vanilla, just until smooth.

4. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron and cook until golden brown.

5. Add toppings such as, syrup, berries, nuts, whipped cream and powdered sugar.